First is a layer of rich sweet cream, infused with a splash of vanilla bourbon. Next comes a blend of crushed macadamias and roasted hazelnuts, lightly dusted over a thick, buttery pie crust. Then, the finishing touch: a satisfying hint of smooth, mellow tobacco, appearing briefly on the exhale.
The creamier notes rise to the top at higher heats, while lower heats create the perfect mix of sweetness and decadence. Cream of the Crop is for those looking for a deliciously complex and carefully balanced ADV.
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